So, last Wednesday two friends and I made gumbo for the chaplaincy's weekly international students dinner. It was a lot of fun (and I'll be eating leftover gumbo until next Wednesday...no joke). I wanted to do "American food" in general and Southern food in particular, so gumbo and a green salad worked well for that. But we all know what else has to go with a Southern meal, and that brings me to my proudest moment ever, which I consider to be a great cultural victory...I converted a British man to sweet tea.
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